Looking for a more wholesome and healthier alternative to cake? This easy Almond Bread is a healthy go-to breakfast that is dairy free and high in healthy fats and proteins! For sheer perfection, spread with almond butter and top with sliced bananas.
Healthy Almond Breakfast Bread
2 tablespoons honey
4 rounded tablespoons almond butter
1/2 cup coconut milk or almond milk
2 cups Blends by Orly Sydney Blend
1 cup almond meal
1/4 tsp salt
1 teaspoon baking powder
Heat: Preheat your oven to 350°F. Grease and line a loaf tin with baking paper overhanging the side.
Mix: Place the honey and almond butter into a medium sized bowl and mix to combine. Add the milk and stir to combine. Add the eggs and stir again to combine. In a separate bowl, mix together the Sydney Blend, almond meal, salt and baking powder. Add the dry mixture to the wet ingredients and mix to combine into a smooth batter.
Bake: for 35 minutes. Pour / spoon the mixture into your prepared tin. Cover the loaf with foil and bake for 10 more minutes. Allow to cool and cut into thick slices. Enjoy your almond bread for breakfast with some nut butter spread and maple syrup or honey!